Dr . Anila Kumari

vidwan id: 389212

Assistant Professor - Selection Grade, N/A, Professor Jayashankar Telangana State Agricultural University

orcid 0000-0003-3570-5759 google_scholar B8UeIuwAAAAJ

Expertise

Publications

Total Articles 105
Books 0
Proceedings 0

Publications 1992-2022

Scopus

Citations 0
h-index 0

CrossRef

CrossRef Icon
Citations 47
h-index 4

Google Scholar

Loading Scholar statistics...

Honours and Awards

2024

State best teacher award

Government of Telangana
2022

best stall award

International conference on “Reimagining Rainfed Agro-ecosystems -Challenges & Opportunities” at ICA
2022

Best article award

Agriculture & food: e news

Professional Recognition

No Data Found

There is currently nothing to display here.

Trends in biosciences journal’ Membership

Life member ship

Advances in life sciences journal’ Membership

Life member ship

Institute of scholars

Life member ship

ICAR-Indian Society of Oil seeds Research

Life member ship

Society of Agrinano technology,Regional Agricultural Research Station, Thirupathi-517502

Life member ship

Indian Meat Science Association,National Research Centre on Meat –ICAR, Chengicherla –Hyde

Life member ship

Association of Food Science and Technology (India),CSIR-CFTRI, Mysuru-570020

Life member ship

The journal of research PJTSAU-Rajendranagar, Hyderabad-Telangana state

Life member ship

Nutrition society of India, National Institute of Nutrition, ICMR, Hyderabad.

Life member ship

Bio

Food Science, Therapeutic Nutrition

Personal Details

  • Female
  • Professor Jayashankar Telangana State Agricultural University
  • Professor Jayashankar Telangana State Agricultural University - 500030
PhD
Professor Jayashankar Telangana State Agricultural University 2004
Assistant Professor 2013 – 2013
Professor Jayashankar Telangana State Agricultural University
Assistant Professor - Selection Grade 2013 – Present
Professor Jayashankar Telangana State Agricultural University

Related Profiles

Experts (734+)

Paramita

Dr Paramita Barman Poulik

Food Science and Technology

Smt NASIM BANU

Food Science and Technology

Kusuma Neela

Dr Kusuma Neela Bolla

Food Science and Technology

Dr Baghya Nisha R

Food Science and Technology

Smt Ayana Das

Food Science and Technology

Dr Aruna S

Food Science and Technology

Athulya Krishnan

Food Science and Technology

Surekha Attri

Food Science and Technology

Avinash

Ms Avinash Kaur

Food Science and Technology

Asna

Asna T

Food Science and Technology

Organisations (211+)

Bodige Madavi

Professor Jayashankar Telangana State Agricultural University

Dr Aruna Kumari

Professor Jayashankar Telangana State Agricultural University

Dr Karukuri Aruna

Professor Jayashankar Telangana State Agricultural University

Dr Deshattiwar Ashwini

Professor Jayashankar Telangana State Agricultural University

Dr Bavaji Gudi Shobha Rathod

Professor Jayashankar Telangana State Agricultural University

Dr M R Bhanu Sree

Professor Jayashankar Telangana State Agricultural University

Dr Yarasi Bharathi

Professor Jayashankar Telangana State Agricultural University

Dr Bharati Nbhat

Professor Jayashankar Telangana State Agricultural University

Dr Jurukuntla Bharghavi

Professor Jayashankar Telangana State Agricultural University

Bhavya Koli

Professor Jayashankar Telangana State Agricultural University

Scholarly Work

Consensus of Mid Day Meal from centralized Kitchen and its impact on nutritional status of school children in Hyderabad District of Telangana

Funding Agency: MANNA trust

Principle investigator

Rs. 895400.00

2019 - 2020

Completed
RKVY 1.Resource characterization and entrepreneurship development for scheduled caste & scheduled tribe communities in backward district of Telangana Sub-component-Il - security & enhanced economic activities

Funding Agency: RKVY

Principle investigator

Rs.12500000.00

2021 - 2023

Completed
Establishing common incubation center for processing Nutri-grain Products

Funding Agency: MOFPI-PMFME

CEO

Rs.26876000.00

2021 - 2026

Working
No Data Found

There is currently nothing to display here.

No Data Found

There is currently nothing to display here.

Scholarly Publications

Development and Quality Evaluation of Minor Millet Based Ready to Cook Instant Khichdi Mixes

 article
2024 Volume: 12, Issue: 2, Pages: 114-119.
Authors: Anila Kumari
DOI 10.58321/AATCCReview.2024.12.02.114

Evaluation of nutritional quality characteristics of selected uncultivated green leafy vegetables.

Open Access
 article
2024 Volume: 13, Issue: 1, Pages: 951-957.
Authors: Anila Kumari
DOI 10.54085/ap.2024.13.1.102

Effect of Nixtamalization on the Physical Functional and Nutritional Properties of Foxtail Millet Flour

Open Access
 Serial
Journal of Advances in Biology & Biotechnology · 2024 Volume: 27, Issue: 8, Pages: 719-729.
Authors: Anila Kumari
DOI 10.9734/jabb/2024/v27i81190

Development and Quality Characteristics of Corchorus Olitorius Leaves Incorporated Instant Chutney Powders

Open Access
 Serial
Journal of Advances in Biology & Biotechnology · 2024 Volume: 27, Issue: 7, Pages: 390-399.
Authors: Anila Kumari
DOI 10.9734/jabb/2024/v27i71000
1 citation

Estimation of Multi Millet Convenience Products (Noodles, Pasta and Vermicelli) Proximate Composition.

Open Access
 serial
Asian Journal of Dairy and Food Research · 2024 Pages: -.
Authors: Anila Kumari
DOI 10.18805/ajdfr.DR-2042